Friday, 3 July 2015

Chatpata Papad Cone Recipe-How to make Masala Papad Cone-Easy and Quick Tea Time Snack

Preparation time-15 minutes
  • Masala papad/plain papad (poppadom)-6 pcs
  • Bombay mix/any mix bhujiya/Namkeen-150 gm
  • Green chilli(chopped)-1
  • Chopped onion-1
  • Chopped coriander leaves
  • Lemon juice-1 tsp
  • Mustard oil-1 tsp
  • Salt-1/4 tsp (optional)
  • Heat a tawa on medium flame.
  • Cut the papad into two pieces and roast it on tawa on medium flame from both sides.
  • Take out on the kitchen towel and immediately roll it into cone shape.
  • Repeat the same process for remaining papad cones.
  • Mix all the ingredients together except papad cone.
  • Fill the papad cone with prepared mixture one by one.
  • Serve immediately.

No comments:

Post a Comment